Gluten Free Daiquiri

What the manufacturer says:

Serve at 2°/4° with ice in a glass. Garnish with lime zest. 

Fresh, light and thirst-quenching. Delicately simple but with a perfectly balanced complexity of flavours. Ideal for any time of the day, but above all an excellent pairing with meals.

The Daiquiri does not have one origin, but three. But one thing is certain: the Nobel Prize for Literature Ernest Hemingway couldn't help himself.  

Ingredients: Rum, Lime, Sugar Syrup.