Brio Bakery
Vegan gluten-free oregano crackers
Vegan gluten-free oregano crackers
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What the manufacturer says:
With extra virgin olive oil
Simple and crunchy: this snack goes well with any break
Ingredients:
Rice flour *, water, gluten-free flour ** (deglutinated wheat starch, dextrose, corn foil, vegetable fiber, sugar, stabilizer: guar gum emulsifier: hydroxypropylmethylcellulose), extra virgin olive oil, psyllium fibers, oregano ( 1%), raising agent. * Produced from organic farming. Vegan product. Gluten and palm oil free. Produced in a laboratory that also uses milk, eggs, soy, nuts, sesame, peanuts.
100g
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