Brioche Strudel flavor Gluten Free

What the manufacturer says:

Soft, fragrant yeast dough inspired by the classic South Tyrolean dessert. With diced apples, raisins and cinnamon.

Ingredients:

Flour Gluten Free (corn starch, rice starch, potato starch, rice flour, sugar, milk powder, vegetable fiber, thickeners: guar seed flour, carboxymethyl cellulose), butter, water, deglutinated wheat starch, eggs, sugar, raisins (raisins surface-treated with sunflower oil, min 14%), semi-candied apples (apples, glucose-fructose syrup, sucrose, citric acid E330, potassium sorbate E202, min 11%), acacia honey, sorbitol, orange zest (orange zest, glucose-fructose syrup, sugar), lemon zest (lemon zest, glucose-fructose syrup, sugar), cocoa buttersoy), brewer's yeast, salt, emulsifiers: E471, stabilizer: E420, cinnamon powder, clove powder, ginger powder. Gluten Free and palm oil.

Contains: Milk, Eggs, soy, Nuts.

Produced in a laboratory that uses milk, eggs, soy, sesame, peanuts, and nuts.

280g