Garofalo
Gluten Free Spaghetti
Gluten Free Spaghetti
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What the Producer Says:
A great classic of long pasta, Garofalo Gluten Free Spaghetti allows you to enjoy a tasty and rich first course.
The recipe with cornmeal, brown rice, potatoes and quinoa has been specially designed to give celiacs and gluten intolerant people all the pleasure of bronze-drawn pasta, as good as the traditional shape.
Flavor and texture are suitable to accompany hot and cold preparations.
400g
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