Garofalo
Gluten Free Linguine
Gluten Free Linguine
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What the Producer Says:
Born from the combination of corn flour, rice and quinoa, Garofalo Gluten Free Linguine are specifically formulated for coeliacs and gluten intolerant.
They offer the taste of a genuine pasta, bronze drawn to obtain a rough surface, which does not let the sauce escape.
400g
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