Ravioli Sausage and Potatoes Gluten Free and Lactose Free Pasta di Venezia 250g
Ravioli Sausage and Potatoes Gluten Free and Lactose Free Pasta di Venezia 250g
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Gluten Free
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Senza lattosio
Out of stock
Nutritional Table
Nutritional Table
The tasty flavor of Ravioli Sausage and Potatoes, together with the convenience of a fresh pasta to keep out of the fridge, here is the new line of stabilized fresh pasta Pasta di Venezia!
Gluten-free pasta mix 65%: corn starch, egg 14.4%*, potato starch, rice flour, water, thickener: guar gum, salt.
Filling 35%: sausage 20.1* (pork 98%, ariosto (sea salt, rosemary 1%, garlic, sage 1%, juniper, bay leaves, oregano, thyme, marjoram, basil and aromatic herbs), salt, black pepper), corn flour, potato flakes 2.9%*, Parmigiano Reggiano DOP cheese 1.9%* ( milk , salt, rennet), bamboo fibre, natural flavouring, rosemary 0.2%*.
Boil the water, add salt to taste, add the pasta and cook for 8/9 minutes. Then drain, season to taste and serve.
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