Bread and Pizza Flour Mix Gluten Free and Lactose Free Revolution 1kg

Applications

product with strong leavening drive, ideal for baking and baked goods in general, suitable for direct and indirect doughs. Suitable for manual and mechanical production; also excellent performance in the preparation of leavened cakes.

Product detail

Gluten Free and Lactose Free; deale for bread pizza and leavened cakes.

Ingredients

Deglutinated wheat starch, dextrose, corn flake, vegetable fiber (beet, psyllium), sugar, stabilizer:guar gum, emulsifier: hydroxypropyl methyl cellulose.

The plant uses milk, eggs, nuts, sesame seeds, soy.

1kg