Legù
Fusilli flour of 3 legumes without gluten
Fusilli flour of 3 legumes without gluten
Regular price
€4,90
Regular price
Sale price
€4,90
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per
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What the manufacturer says:
Our fusilli are lighter and more digestible because legumes and cereals are first left to soak, steamed whole, dried at low temperatures and then ground, according to a specific study to make them much more digestible.
Ingredients :
legume flour in variable proportions including chickpeas, white beans, yellow peas.
Features :
gluten-free, without additives, rich in vegetable proteins, high in fiber, bronze drawn, dried at low temperature, artisanal, produced in Italy
250g
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