Specifically formulated for people intolerant to gluten. Ingredients: potato starch, tapioca starch, sugar, chocolate chips 12% (sugar, cocoa mass, fat-reduced cocoa powder, cocoa butter, emulsifier: soy lecithin , flavourings), sunflower oil, rice flour, corn flour, butter , diastased rice flour, corn starch, skimmed milk powder, eggs * 2.2%, glucose syrup, raising agents (ammonium carbonates, sodium carbonates, diphosphates), emulsifier ( soya lecithin ), flavourings, salt. May contain nuts, sesame seeds . *from free-range farming. Store in a cool, dry place.
Gluten Free Chocolate Chip Cookie 200g
Gluten Free Chocolate Chip Cookie 200g
Regular price
€3,75 EUR
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€3,75 EUR
Regular price
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Nutritional Table
Nutritional Table
For breakfast or as a snack, gluten-free shortcrust pastry biscuits with chocolate chips are the perfect dessert by Lazzaroni, to indulge in a moment of healthy gluttony.
Weight 200g
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