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Alimenta 2000

Freselle del Vesuvio Gluten Free 250g

Freselle del Vesuvio Gluten Free 250g

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FRESELLE DEL VESUVIO ALIMENTA 2000 GLUTEN FREE

Fresella, Frisella, Frisa or Acquasale, many names but one unique and inimitable taste.
It is a doughnut-shaped bread, cut in half horizontally and baked again in the oven.

Tradition wants them to be seasoned with tomatoes "a filo," olive oil dsalt and oregano; in Naples, fresella is the base of caponata, in Crete, as throughout Greece, it is prepared with onions, cucumbers, tomatoes, feta, olives, Basil and capers.

They are rich in: Protein, starch, vitamins, B-group and dietary Fibers , and are recommended in everyday nutrition, including in early childhood.

The crunchy base that can't be missed at the table. Perfect for fresh condiments but also to accompany hot soups !

Ingredients:

Preparation Gluten Free Potato starch, cornstarch, tapioca starch, sugar, guar, xanthan), water, yeast, salt.
May contain traces of almonds, hazelnuts, soy.

Weight: 250g

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