Apricot Tart Gluten Free and Dairy Free 80g
Apricot Tart Gluten Free and Dairy Free 80g
Available in stock
Nutritional Table
Nutritional Table
Ingredients: Rice flour; Vegetable margarine, vegetable fat oils (fats (palm), partially hydrogenated fats (palm and coconut in variable proportions), oils (soya, sunflower, corn, rapeseed in variable proportions), partially hydrogenated oils (soya, sunflower, rapeseed and corn in variable proportions), water, emulsifiers (E471, E322 soya lecithin, preservative (E202), acidity regulator (E330), flavourings, colourings (E160b, E100); Eggs; Sugar; Apricot puree (glucose-fructose syrup, sugar, apricot puree, acidity regulators (citric acid, calcium citrate), colouring (E160c), preservative (potassium sorbate), flavourings). Allergens : Apricot, Soya.
Weight: 80g
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