Apricot Tart Gluten Free and Dairy Free 80g
Apricot Tart Gluten Free and Dairy Free 80g
Available in stock
Nutritional Table
Nutritional Table
Ingredients: Rice flour; Vegetable margarine (vegetable oils and fats (fats: palm, partially hydrogenated fats: palm and coconut in varying proportions, oils: SOYA, sunflower, maize, rapeseed in varying proportions, partially hydrogenated oils: SOYA, sunflower, rapeseed and maize in varying proportions), water, emulsifiers: E471, E322 SOYA lecithin, preservative: E202, acidity regulator: E330, flavourings, colours: E160b, E100); EGGS; Sugar; Apricot compote (glucose-fructose syrup, sugar, apricot purée, acidity regulators: citric acid and calcium citrate, colour: E160c, preservative: potassium sorbate, flavourings).
Allergens: soya, eggs.
Weight: 80 g
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