Bauli Gluten-Free Extra Dark Chocolate Chip Cake 210g
Bauli Gluten-Free Extra Dark Chocolate Chip Cake 210g
Regular price
66 SEK
Sale price
66 SEK
Regular price
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Nutritional Table
Nutritional Table
A soft gluten-free dough, enriched with cocoa and sprinkled with extra dark chocolate chips. A specially formulated snack for celiacs, perfect for anyone who loves the intense flavor of real chocolate.
Ingredients
Sugar, sunflower oil, EGGS, rice flour, chocolate 10.3% (sugar, cocoa mass, fat-reduced cocoa powder), extra dark chocolate chips 6.9% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavor), chicory fiber, raising agents: disodium diphosphate, sodium hydrogen carbonate; emulsifiers: mono- and diglycerides of fatty acids; alcohol, thickener: xanthan gum; grape seed oils, flavoring, salt. May contain ALMONDS, SOY, SESAME SEEDS, MUSTARD.
Weight 6x35g (210g)
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