Garofalo
Mafalda Corta Legumes and Cereals Garofalo Gluten Free 400g
Mafalda Corta Legumes and Cereals Garofalo Gluten Free 400g
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Garofalo's Mafalda Corta Legumi e Cereali is a reinterpretation of an ancient traditional Neapolitan pasta shape in a short version.
Gluten-free pasta is made with a careful selection of legumes (chickpeas and lentils), buckwheat, teff, corn, sorghum and amaranth.
The beautiful combination of ingredients creates a perfect pasta for celiacs, tasty and rich in proteins.
Ingredients
Corn flour (45%), yellow lentil flour (18%), teff flour (16%), chickpea flour (7%), buckwheat flour (6%), sorghum flour (5%), amaranth flour (2%), stabilizer: E471
Weight 400g
Shipping and returns
Shipping and returns
Shipped in 24h. Until August 31st, free shipping across Europe for orders over €200
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Contact us at ciaoglusen@gmail.com to get a personalized quote.
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Until August 31st, Free Shipping across Europe for orders over €200
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