Pure Seed Gluten Free Bread 250g
Pure Seed Gluten Free Bread 250g
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Nutritional Table
Nutritional Table
Pure seed
Baked product with seeds without flour, specifically formulated for people intolerant to gluten.
Ingredients: Water, seeds 31.8% (sunflower, brown flax, pumpkin, yellow flax, millet), oat flakes 22%, rapeseed oil, vinegar, psyllium husk, apple fiber, salt. Contains naturally occurring sugars.
Thiamine 0.25 Mg,
Phosphorus 325 mg,
Magnesium 134 mg,
Zinc 2.34 Mg,
Copper 0.69 Mg,
Manganese 1.51 Mg.
Product packaged in a modified Balviten Glutenfree Sp.zo.o. atmosphere. Store in a cool, dry place. Once opened, consume the bread within 48 hours or freeze it. Best before: the date is indicated by the batch on the side.
250g
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