Gluten-Free and Lactose-Free Cinnamon Rolls Forno di Grazia 180g

The soft and fluffy texture comes from a carefully followed process. They are rolled and worked one by one, like traditional croissants. In this product, technique is combined with creativity and sweetness, with attention to innovation and dietary needs.

Gluten-Free Lactose-Free

Ingredients: water, rice starch, high oleic sunflower oil, sugar, brewer's yeast, thickeners: guar-hydroxypropyl methylcellulose, dextrose, dried sourdough, emulsifiers: mono- and diglycerides of fatty acids, psyllium fiber, skimmed delactosed milk*, wholemeal rice flour, rice flour, salt, xanthan gum, vegetable fibers (pea, potato, psyllium, bamboo, flax seeds), alcohol, cinnamon powder 0.3%, flavor, preservative: potassium sorbate. *The product contains glucose and galactose as a result of lactose breakdown. Lactose content in the finished product < 0.01 g/100 g.

Allergens: may contain milk, sesame, soy, tree nuts, lupin, mustard.

Weight: 180g