Hard Bread with Gluten-Free Buckwheat Flour Il Mondo Senza Glutine 240g
Hard Bread with Gluten-Free Buckwheat Flour Il Mondo Senza Glutine 240g
Available in stock
Nutritional Table
Nutritional Table
Crisp and genuine gluten-free buckwheat bread, perfect for those seeking taste and lightness. Dairy-free and egg-free, it is ideal for any time of day, from breakfast to snacks, even when you're out and about.
Ingredients: deglutenized wheat starch, corn starch, dextrose, vegetable fibers (psyllium, inulin) sourdough (corn), red teff flour, lentil flour, thickener: guar, malt (corn), thickener: E464, rice flour, tapioca starch, sugar, vegetable fibers, salt, yeast extract, water, high oleic sunflower oil, buckwheat flour.
Weight: 240g
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