Gluten and Lactose-Free Choco Muffin Farmo 200g

Choco Muffins are soft, gluten-free and lactose-free treats with chocolate chips. Perfect for a substantial snack, they will win over everyone's taste buds with their sweetness and deliciousness, thanks to their softness and the deliciousness of the chocolate chips. Strictly Gluten Free and now also Lactose Free, Farmo Choco Muffins do not contain palm oil, but sunflower oil. Available in a multipack of 4 practical and safe single-serving portions.

Storage instructions: Store in a cool, dry place

Ingredients: eggs, deglutinated wheat starch, sugar, margarine (coconut fat, water, sunflower oil, emulsifiers: mono and diglycerides of fatty acids, salt, flavouring, acidity regulator: citric acid), chocolate chips (9%) (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: soy lecithin), glucose syrup (corn), humectants: glycerol, sorbitol; emulsifier: E471; thickeners: E1414, guar gum, xanthan gum; psyllium seed fibers; raising agents: sodium carbonates, sodium diphosphates; preservative: potassium sorbate, flavourings. May contain milk proteins, nuts and sesame seeds.

May contain traces of: Eggs, Sesame Seeds

Weight: 200g