De Cecco Gluten-Free Breading 375g
De Cecco Gluten-Free Breading 375g
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Nutritional Table
Nutritional Table
De Cecco corn breading is naturally gluten-free and represents a valid alternative to traditional breadcrumbs. Ideal for achieving an even golden coating and a pronounced crunch, it enhances every preparation with taste and lightness.
Compared to traditional breadcrumbs, it absorbs up to 50% less oil, making recipes lighter and easier to digest.
GLUTEN-FREE BREADING – Specifically formulated for people with gluten intolerance.
INGREDIENTS: Toasted corn flour, salt.
Cooking: Instant
Weight: 375 g
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